Flavours... an obsession



Hello!!!!!

Dear friends!One of my obssessions (no comments) is reading Cooking books and finding new interesting stuff... meaning new recipes... cooking secrets... easy recipies that make me see as a Godess with my invitees... Due to my work I travel a lot and I always stop in supermarkets to try and find different flavours (spieces, teas, coffees, cookies) and I also browse other countries cooking magazines and talk with new acquaintances about recipes and where to find them.Yesterday I returned from Chicago. And one of my companions (named Debbie) talked to me about this great magazine (I did not know about) named "Cook´s Illustrated" (America´s test kitchen). She sent me the link and... it is simply fantastic!!!!! All I have ever dreamt for is there! and I can´t tell about the mag itself! I will scan some recipes and publish them here...I will try and browse for other new stuff every day so as to share with you! Hope you like it as I do!

Now enjoy!!!!

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miércoles, 19 de septiembre de 2012

Plan VERDURAS A LA MESA: Menu del Martes

Primer plato:
Torrejitas de Espinaca.
Ezequiel pregunta "mami porque no se pueden llamar GREEN BROWNIES?"
Mami "porque son Verdes y no marrones"...

Asique quedaron como "Ezequiel GREENIES"

(y....se las comieron TODAAAAAAASSSSSSSSSSSSS)

Despoés de los Greenies los siempre bien ponderados FIDEOS con Tuco, Crema y queso.


Rápido, Rico, Nutritivo...

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