Hi dear Friends,
each time I travel somewhere, I usually have one dish or two which I always ask for and look for at restaurantes.
And in the USA, one of my favourite starters are the crab cakes.
I challenge to try this recipe and then write your comments, specially if you do an ything different that you want to share!!!!
I will make this recipe in my vacations in URUGUAY as there is plenty of crabs in there!
mm... better for me to try it before, right?
I will test this recipe tomorrow...
Loves to you all!
May
Cooking is an art, it may be done rational or intuitive but (as all arts) basics are basics and tips and secrets are always welcomed. This and my obsession in finding always new tastes, flavours, spieces, teas, coffes, magazines were the only trigger I needed for starting this new blog... ENJOY
Flavours... an obsession
Hello!!!!!
Dear friends!One of my obssessions (no comments) is reading Cooking books and finding new interesting stuff... meaning new recipes... cooking secrets... easy recipies that make me see as a Godess with my invitees... Due to my work I travel a lot and I always stop in supermarkets to try and find different flavours (spieces, teas, coffees, cookies) and I also browse other countries cooking magazines and talk with new acquaintances about recipes and where to find them.Yesterday I returned from Chicago. And one of my companions (named Debbie) talked to me about this great magazine (I did not know about) named "Cook´s Illustrated" (America´s test kitchen). She sent me the link and... it is simply fantastic!!!!! All I have ever dreamt for is there! and I can´t tell about the mag itself! I will scan some recipes and publish them here...I will try and browse for other new stuff every day so as to share with you! Hope you like it as I do!
Now enjoy!!!!
No hay comentarios:
Publicar un comentario