Hola chicas!!!!!
Aca estoy pensando que hacerle de comer a mi familia. Me encanta cocinar pero.... eso de pensar QUE comer todos los dias..... Me pone de un poco de mal humor =)
En fin, hoy, domingo, para la que le sirva, revise la heladera (vacia despues del fin de semana largo con amigos todos los dias en casa)... salen omelettes para los niños (les encantan)!!!!! y como base salen con queso... si hay jamon... tambien agrego jamon.... y para mi.... les pongo desde cebolla hasta hongos secos!!!! quedan increibles!
Espero que les sirva.
Cooking is an art, it may be done rational or intuitive but (as all arts) basics are basics and tips and secrets are always welcomed. This and my obsession in finding always new tastes, flavours, spieces, teas, coffes, magazines were the only trigger I needed for starting this new blog... ENJOY
Flavours... an obsession
Hello!!!!!
Dear friends!One of my obssessions (no comments) is reading Cooking books and finding new interesting stuff... meaning new recipes... cooking secrets... easy recipies that make me see as a Godess with my invitees... Due to my work I travel a lot and I always stop in supermarkets to try and find different flavours (spieces, teas, coffees, cookies) and I also browse other countries cooking magazines and talk with new acquaintances about recipes and where to find them.Yesterday I returned from Chicago. And one of my companions (named Debbie) talked to me about this great magazine (I did not know about) named "Cook´s Illustrated" (America´s test kitchen). She sent me the link and... it is simply fantastic!!!!! All I have ever dreamt for is there! and I can´t tell about the mag itself! I will scan some recipes and publish them here...I will try and browse for other new stuff every day so as to share with you! Hope you like it as I do!
Now enjoy!!!!
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